Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, wet fried meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Wet fried meat is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Wet fried meat is something that I’ve loved my entire life. They’re fine and they look wonderful.
Put the onions in a pot and add the oil. Fry till the onions are soft and clear. Wet fry pork recipe: Pork is a type of white meat enjoyed among Kenyans both in hotels and homes.
To begin with this recipe, we must prepare a few ingredients. You can cook wet fried meat using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wet fried meat:
- Get meat
- Take Cooking oil
- Get Salt
- Get tomatoes
- Make ready onion
How to fry meat Always dry meat before searing it Too much in the pan at once and the meat will boil in its own juices Always dry the meat before frying it, otherwise the surface will boil rather than sear. "Wet aging defines meat that was aged inside a vacuum package - the moisture is retained within the packaging," Dr. Lawrence explains. "In contrast, dry-aged beef was aged outside a package and the. The secret to dehydrating meat so it rehydrates tender and not hard as gravel. Learn how to dehydrate meat including ground beef, ham, shrimp, tuna and more.
Steps to make Wet fried meat:
- Boil the meat till soft. As it boils prepare your ingredients such as onions and tomatoes.
- In a seperate pan heat your onions in cooking oil till golden brown. Add salt and tomatoes. Cover and give the tomatoes time to cook. Once the tomatoes are ready put in the meat and cover. Let it cook for about ten minutes.
- The meat is now ready to serve with that nicely cooked ugali. Enjoy !!!! 😍😍😍
Välj bland ett stort urval liknande scener. Make homemade fried chicken—just don't make these common mistakes. From skipping the brine to using the wrong oil, these common mistakes will ruin your fried chicken. Photo "Frying meat" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high resolution quality up.
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