Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sweet n spicy basil tomato filet mignon. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet n Spicy Basil Tomato Filet Mignon is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Sweet n Spicy Basil Tomato Filet Mignon is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have sweet n spicy basil tomato filet mignon using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet n Spicy Basil Tomato Filet Mignon:
- Prepare Meat and Marinade
- Make ready water
- Take olive oil, extra virgin
- Take fresh basil
- Take coarse black pepper
- Prepare garlic minced
- Prepare sliced dried chili pepper
- Prepare worcestershire sauce
- Get Filet Mignon
- Get Red Wine Vinegar
- Prepare sea salt
Instructions to make Sweet n Spicy Basil Tomato Filet Mignon:
- Rinse filets under cool water.
- Mix all listed herbs and seasonings with red wine and let marinate for at least 30 minutes in an air tight container or zip lock bag.
- Chill and grill!
- For garnish add French onion, diced tomatoes and shredded fresh basil on top of the grilled filet.
- Optional: Toasted crouton/toast can be place under filet during plate up.
So that is going to wrap it up with this exceptional food sweet n spicy basil tomato filet mignon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
