Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, homemade knife cut beef noodles from scratch. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Knife Cut beef Noodles from scratch is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Homemade Knife Cut beef Noodles from scratch is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have homemade knife cut beef noodles from scratch using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Knife Cut beef Noodles from scratch:
- Make ready flour
- Get water with salt solution
- Make ready salt
- Prepare Beef broth
- Get Onions
- Get Chopped cabbage
- Prepare Deep fried garlic
- Get Spring onions
- Take Ground beef
- Prepare powdered black pepper
- Prepare Dried red chilli flakes
- Make ready fish sauce
Steps to make Homemade Knife Cut beef Noodles from scratch:
- Prepare the dough. Pour in the salt water solution to the flour then mix. It will be sticky for a bit but should be ok.
- Knead the dough for 30 minutes then leave it to rest for an hour. Repeat the process twice until dough is smooth.
- Flatten the dough using a rolling pin until the dough is thin enough.add some flour and fold the flattened dough.
- Cut the dough using a knife to noodles portions.
- Put the noodles into boiling water for 3 minutes to cook. Then put it in a bowl with cold water or water with ice
- On a separate bowl cook the beef broth with ground beef. Add salt, fish sauce, pepper, garlic and onions let it boil for 20 minutes
- Add the noodles to the broth with cabbage, pepper, spring onions, chopped cabbage then serve hot!
So that’s going to wrap it up with this special food homemade knife cut beef noodles from scratch recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
