Beef Stew
Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, beef stew. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Beef Stew is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Beef Stew is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have beef stew using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stew:
  1. Make ready beef chuck, chopped into cubes
  2. Get flour
  3. Get salt
  4. Get garlic powder
  5. Prepare fresh ground pepper
  6. Make ready olive oil
  7. Prepare onion, chopped
  8. Take pinot noir
  9. Get chicken broth
  10. Take carrots, chopped
  11. Prepare celery, chopped
  12. Take large potato, peeled and chopped
  13. Make ready bay leaf
  14. Make ready tomato paste
  15. Make ready dried rosemary
  16. Make ready dried parsley
  17. Get basil
  18. Take oregano
  19. Make ready celery seed
  20. Take Worcester sauce
  21. Prepare cornstarch
  22. Prepare water
Steps to make Beef Stew:
  1. Combine flour, powdered garlic, salt and pepper in a gallon plastic bag and shake vigorously. Add cubed beef and toss to coat.
  2. Heat olive oil in a large pot, then add onions and beef. Cook until browned.
  3. Deglaze pot with red wine. After all the brown bits are scraped off the bottom, stir in all the other ingredients except the cornstarch and water. Simmer on low heat for 1 hour.
  4. Create a slurry with cornstarch and water. Add slowly to pot and thicken to desired consistency. Salt and pepper to taste.

So that is going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!