Chinese BBQ Ground Beef & Rice
Chinese BBQ Ground Beef & Rice

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chinese bbq ground beef & rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

See recipes for Chinese BBQ Ground Beef & Rice too. Which kind of beef would you like in the recipe? Now this recipe is a twist on the traditional Korean dish, bulgogi, but it's a cheater version using ground beef instead of thin slices of sirloin, making this a budget-friendly dish.

Chinese BBQ Ground Beef & Rice is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chinese BBQ Ground Beef & Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese bbq ground beef & rice using 21 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chinese BBQ Ground Beef & Rice:
  1. Prepare long piece fresh ginger finely grated
  2. Take apple cider vinegar
  3. Get ground beef
  4. Make ready celery stock finely chopped
  5. Get small carrot finely chopped
  6. Prepare large sweet onion finely chopped
  7. Prepare garlic finely chopped
  8. Make ready oil
  9. Get crushed red pepper flakes
  10. Prepare liquid aminos
  11. Take ground turmeric
  12. Make ready sesame seeds
  13. Get Sauce
  14. Take Chinese style bbq sauce (see my recipe)
  15. Prepare sriracha
  16. Get stir fry sauce
  17. Make ready granulated garlic
  18. Make ready Rice
  19. Prepare white rice
  20. Make ready stir fry sauce
  21. Get ground turmeric

The key is the Char Siu marinade that's also used as the glaze. Chinese Barbecue Pork is finger licking' good and you will be shocked how easy is it to make it at home! Made with a simple yet flavour loaded Char Siu sauce. Ground Beef Curry Recipe & Video.

Steps to make Chinese BBQ Ground Beef & Rice:
  1. In a large skillet on medium low heat without oil lightly toast the sesame seeds then set aside.
  2. In large skillet add the oil, celery, carrot, onion, garlic, ginger, pepper flakes, turmeric, vinegar and liquid aminos.
  3. Once the veggies are soft add the ground beef. Cook until done and browned a bit.
  4. Add all the sauce ingredients and simmer until thickened.
  5. Add rice ingredients to rice cooker and follow directions for your model.
  6. Once rice is done and sitting on the warm setting add any vegetables you would want like broccoli, bamboo shoots or whatever you have on hand.
  7. Spoon some rice into a bowl cover with the beef and top with the toasted sesame and any other garnish of your choice like scallions or shredded cabbage and carrots.

Today I'm sharing delicious Chinese style BBQ pork called Char Siu! There are so many different ways to make this Chinese BBQ all around Asian countries. This ground beef dish is a lifesaver. People who have busy schedules need to learn how to make this Chinese ground beef meat sauce. When your fridge is stocked with this meat sauce, you can make meat sauce rice bowl, or meat sauce noodles whenever you need a quick and delicious meal.

So that is going to wrap it up for this exceptional food chinese bbq ground beef & rice recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!