Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, classic crock-pot beef stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Classic Crock-Pot Beef Stew is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Classic Crock-Pot Beef Stew is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Classic Crock-Pot Beef Stew:
- Take stewing beef
- Take med. russet potatoes (peeled and diced)
- Prepare med. onion (diced)
- Make ready garlic (crushed)
- Get med. carrots (peeled and diced)
- Get celery (chopped)
- Get bay leaf
- Take beef bouillon
- Take water
- Prepare flour
- Take frozen peas
- Take salt & pepper
Instructions to make Classic Crock-Pot Beef Stew:
- Add everything, but peas to Crock-Pot.
- High: 6-7 hours, Low: 9-10
- Add peas last 30-60 mins
So that’s going to wrap it up for this exceptional food classic crock-pot beef stew recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
