Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, florida beef n' bean chili (quick version). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Florida Beef n' Bean Chili (Quick Version) is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Florida Beef n' Bean Chili (Quick Version) is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have florida beef n' bean chili (quick version) using 21 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Florida Beef n' Bean Chili (Quick Version):
- Get European-style Butter (Rich Gold, Salted)
- Take Whole Sweet Onion (Chopped)
- Make ready Garlic (1 Minced Clove)
- Get Jalapeño (Minced)
- Prepare Poblano Pepper (Minced)
- Take Ground Beef
- Make ready Tomato Juice
- Prepare Tomatoes (Diced)
- Get Kidney Beans
- Take Pinto Beans
- Prepare Chickpeas
- Prepare Condensed Chicken Bullion
- Prepare Brown Sugar
- Make ready Basil
- Take White Pepper
- Make ready Chili Powder
- Take Salt
- Get Ground Cumin
- Take Orange Juice
- Prepare Hot Sauce
- Prepare (Optional) Cheddar Cheese, Sour Cream, Chives
Instructions to make Florida Beef n' Bean Chili (Quick Version):
- Prepare the vegetables - diced Tomato, chopped Sweet Onion, minced Garlic, minced Poblano, minced Jalapeño. You may want to remove the seeds from the Jalapeño depending on desired spiciness.
- Brown the Ground Beef in a skillet with a tablespoon of butter. Partially drain the beef. You may substitute additional beef instead of the beans for a meatier, bean-less (Texan) chili.
- In a large soup pot, sauté with Garlic the Sweet Onion, Poblano, and Jalapeño in 2 tbsp of butter. Continuously stir. The Sweet Onion should start to turn transparent when sautéed.
- Add the Ground Beef, Kidney Beans, Pinto Beans, Chickpeas, and then Tomato Juice.
- Stir in the Chicken Bullion, Brown Sugar, White Pepper, Chili Powder, Salt, Cumin, Basil, and Hot Sauce; alter to taste.
- Bring the chili to a boil, then reduce heat to a simmer.
- Add the diced Tomatoes and Orange Juice.
- Simmer uncovered for as long as convenient - up to 5hrs if possible. Cover when the chili reaches desired thickness (no longer watery).
- Optionally serve with Cheddar Cheese, Sour Cream, and Chives.
So that is going to wrap this up with this exceptional food florida beef n' bean chili (quick version) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!