Chicago Baked Beans
Chicago Baked Beans

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicago baked beans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicago Baked Beans is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chicago Baked Beans is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicago baked beans using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicago Baked Beans:
  1. Get Van Camps Pork and Beans
  2. Get bacon cooked and chopped
  3. Make ready red pepper chopped 1/2 inch squares
  4. Prepare green pepper chopped 1/2 inch square
  5. Take onion chopped 1/2 inch squares
  6. Take Vienna hot dogs 1/2 inch slices
  7. Prepare ketchup
  8. Take light brown sugar
  9. Get Valentina Mexican Salsa Picante Hot Sauce
Steps to make Chicago Baked Beans:
  1. Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
  2. In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
  3. Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
  4. To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!

So that is going to wrap this up for this special food chicago baked beans recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!