Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot jambalaya. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Instant Pot Jambalaya is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Instant Pot Jambalaya is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook instant pot jambalaya using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Instant Pot Jambalaya:
- Make ready 1 yellow onion
- Prepare 2 green peppers
- Get 1 Tablespoon minced garlic
- Make ready 2 tablespoons olive oil
- Prepare 2 lbs andouille sausage
- Get 1 celery stalk
- Take 14.5 oz can fire roasted diced tomatoes
- Prepare 14.5 oz can tomato sauce
- Make ready 2 cups chicken broth
- Make ready 2 teaspoons Worcestershire sauce
- Prepare 1 teaspoon Cajun seasoning
- Take 1 teaspoon Louisiana hot sauce
- Get 1/2 teaspoon black pepper
- Get 1/4 teaspoon thyme
Steps to make Instant Pot Jambalaya:
- In sauce pan fry onions, peppers, and celery using 1 Tablespoon oil until al dente.
- In Instant Pot fry sausage on Sauté using 1 tablespoon oil until brown.
- Mix all ingredients in Instant Pot and set to 5 minutes on high.
- Serve with long grain rice. I like making my rice with chicken broth instead of regular water.
So that is going to wrap this up with this exceptional food instant pot jambalaya recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
