Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cheesy grits with canadian bacon. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Grits with Canadian Bacon is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Cheesy Grits with Canadian Bacon is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have cheesy grits with canadian bacon using 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheesy Grits with Canadian Bacon:
- Prepare 2 cups grits
- Get 8 cups water
- Make ready 2 cups shredded cheese cheddar
- Take 1/3 pound Canadian bacon see my recipe
- Take To taste salt
Instructions to make Cheesy Grits with Canadian Bacon:
- Dice the Canadian bacon. Boil the water and salt in a pot. Add in the Canadian bacon and after it's boiled 4 minutes stir in the grits. This needs to be stirred often so as to not to clump up. If not you will indeed have raw grit balls, no good.
- After the grits cook 15 minutes stir in the shredded cheese. Nice and smooth creamy silky grits! Serve I hope you enjoy!!!
So that is going to wrap this up for this exceptional food cheesy grits with canadian bacon recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
