Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ…
Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ…

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, grilled fillet mignon with grilled corn and roasted garlic tomatoes πŸ…. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ… is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ… is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have grilled fillet mignon with grilled corn and roasted garlic tomatoes πŸ… using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ…:
  1. Make ready 2 (8 ounce) beef tenderloin
  2. Get 2 corn cobs
  3. Prepare As needed Fresh tomatoes
  4. Prepare 5 cloves garlic
  5. Get As needed Olive oil
  6. Take To taste Salt, pepper
  7. Make ready To taste Fresh basil
Instructions to make Grilled Fillet Mignon with grilled corn and roasted garlic tomatoes πŸ…:
  1. Grate garlic into 4 tablespoons of olive oil
  2. Toss fresh tomatoes πŸ… with 1 tablespoon of the garlic oil, salt and pepper to taste. Now put into 350 degree oven for about 20 minutes
  3. Marinate steaks with 1 tablespoon garlic oil, salt and pepper. Then place on hot grill until desired temperature.
  4. Place corn on grill for about 10 minutes. Plate food and add fresh basil to the tomatoes. Drizzle with more garlic oil if you want. I hope you like it! 😊

So that is going to wrap it up for this special food grilled fillet mignon with grilled corn and roasted garlic tomatoes πŸ… recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!