Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted pork loin. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Roasted Pork Loin is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Roasted Pork Loin is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook roasted pork loin using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Roasted Pork Loin:
- Prepare 2-3 lb pork loin
- Make ready Dales low sodium marinade
- Get 1 large onion, cut into chunks
- Take 6 small golden potatoes, cut into chunks
- Get Salt pepper onion and garlic powders and soul seasoning
Instructions to make Roasted Pork Loin:
- In a gallon size ziploc bag, marinate loin in dales seasoning for several hours. Just add enough in the bag to completely coat the pork.
- Preheat oven to 350. In a casserole dish make a bed of potatoes and onions for the loin to lie on. Season them, then lay marinated pork loin over top, fat cap up, and cover with foil. Bake for 2 1/2 hrs then remove foil and broil on low for about 10-15 minutes. Allow to rest a few minutes before slicing.
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