Roasted Veggies
Roasted Veggies

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, roasted veggies. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted Veggies is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Roasted Veggies is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook roasted veggies using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Roasted Veggies:
  1. Prepare Half Onion chopped large
  2. Prepare Half head of cabbage chopped
  3. Prepare 2 carrots sliced
  4. Get 1 Green or yellow squash sliced
  5. Prepare Half Green pepper sliced
  6. Take 2 Celery stalks sliced
  7. Get 2 Garlic cloves
  8. Make ready 2 slices Optional chopped bacon
  9. Prepare Salt taste
  10. Take Pepper taste
  11. Make ready 3 Tbsp Olive Oil
Steps to make Roasted Veggies:
  1. Chop any veggies you want to eat or have laying around. Coat with olive oil, and salt and pepper to taste.
  2. Bake at 425 F covered for 20 min. Uncover and bake another 20 min. Or until veggies meet preference.

So that is going to wrap this up with this exceptional food roasted veggies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!