Roasted Lemongrass Chicken
Roasted Lemongrass Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, roasted lemongrass chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Lemongrass Chicken is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Roasted Lemongrass Chicken is something which I’ve loved my whole life.

Roasted lemongrass chicken thighs are one of my all-time favorite easy one-pan chicken dishes. This is one of my favourite Thai inspired roasted chicken recipe. I usually marinate the chicken overnight and roast them the next day.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook roasted lemongrass chicken using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Roasted Lemongrass Chicken:
  1. Make ready 1 kg (about 2 lbs) chicken thigh and drumstick
  2. Take 2 lemongrass (white part), bruised
  3. Take 4 kaffir lime leaves
  4. Take 2 bay leaves
  5. Prepare 4 cloves
  6. Take 1/2 teaspoon ground nutmeg
  7. Make ready 1 tbsp salt
  8. Make ready 2 tsp coconut/brown sugar
  9. Prepare 100 ml water
  10. Take 1/2 tsp ground white/black pepper
  11. Take Grind the following into spice paste :
  12. Take 10 shallots
  13. Make ready 6 garlic cloves
  14. Get 5 red/fresno pepper, seeded
  15. Prepare 2 cm ginger
  16. Take 1 cm galangal (in USA only dried one available)
  17. Prepare 2 cm kaempferia galanga (in USA only dried one available)
  18. Get 15 candle nuts
  19. Prepare 1 tsp shrimp paste

Rub the whole chicken, including inside the cavity with chopped onions, garlic, salt. Follow Helene An, executive chef at Beverly Hills hot spot House of An, as she recounts the family history that brought her to culinary fame in Los Angeles. Tropical lemongrass lends its citrusy, fragrant character to many Southeast Asian dishes. Here, we're using the tender core of a fresh stalk to brighten up our Thai-inspired chicken burgers.

Instructions to make Roasted Lemongrass Chicken:
  1. Preheat oven to 350° F.
  2. Heat about 3 tablespoons of oil. Sauté spice paste, lemon grass, lime leaves, bay leaves, cloves and nutmeg until they get darker color and cooked. Add chicken, water, salt, sugar and pepper. Stir well. Turn the heat off.
  3. Prepare a baking dish, lined with aluminum foil. Put the chicken (make sure the skin is facing up) and the spice into the aluminum foil. Wrap tight.
  4. Put the baking dish into the oven. Bake for an hour.
  5. Take the baking dish out, open the aluminum foil wrap. Taste the sauce, add salt/sugar if necessary, do not forget to stir evenly if there is addition of salt/sugar. Put the baking dish back into the oven. Bake for another 15-20 minutes (until the chicken/sauce surface looks roasted).

Sear first, then into the oven. Cooking these chicken cannot be easier. Lemongrass roasted chicken is a delicious Asian recipe usually served as a main dish. Reviews for: Photos of Roasted Lemon Herb Chicken. Reviews: Most Helpful..aromatic lemongrass gives this roast chicken a bright, citrusy flavor with a hint of ginger.

So that is going to wrap this up with this exceptional food roasted lemongrass chicken recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!