Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pasta stuffed roasted italian peppers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Pasta Stuffed Roasted Italian Peppers is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Pasta Stuffed Roasted Italian Peppers is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pasta stuffed roasted italian peppers using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pasta Stuffed Roasted Italian Peppers:
- Make ready 4 Italian green peppers
- Get 2 small hotdogs or sasages
- Take 1 teaspoon butter
- Take 1 ccup cooked angel hair pasta
- Prepare 1/2 cup marinara sauce, homemade or your favorite brand
- Prepare 1/2 cup Italian cheese blend, shredded
- Get 3 Tablespoons fresh grated Romano cheese
- Take 12 pepperoni slices
Instructions to make Pasta Stuffed Roasted Italian Peppers:
- Preheat the oven to 425place peppers on rosting pan
- Roast until just starting to soften but still holding their shape
- Melt butter in asmall skillet and brown sausage or hotdog, then add cooked pasta and ssuce
- Transfer to a bowl and mix in cheeses
- Cut an opening in each pepper and carefully remove seeds
- Fill each pepper with pasta mixture, skewer to hold shape. Top eac pepper with 3 pepperoni slices, return to the oven to heat through, about 7 to 10 minutes
So that is going to wrap it up with this special food pasta stuffed roasted italian peppers recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!