Pork Belly Sub
Pork Belly Sub

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, pork belly sub. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Pork Belly Sub is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pork Belly Sub is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Pork Belly Sub:
  1. Get 1/2 pound fresh pork belly
  2. Prepare 2 buns hoagie
  3. Prepare As needed pickled Cucumber slices
  4. Take As needed mayonnaise
  5. Get 2/3 cup shredded colby jack cheese
  6. Get 2-1/2 tablespoons sautéed onions see my recipe
Steps to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that’s going to wrap it up with this special food pork belly sub recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!