Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nam yue pork nugget. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Nam Yue Pork Nugget is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Nam Yue Pork Nugget is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nam yue pork nugget using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nam Yue Pork Nugget:
- Make ready Pork belly or spare ribs
- Get Marinate Ingredients
- Prepare 2 cubes nam yue
- Take 2 tsp nam yue sauce
- Get 2 tbsp Shaoxing wine
- Make ready 1 tsp sugar
- Make ready 1 tsp five spice powder
- Take 1 tbsp oyster sauce
- Make ready 1 tbsp ginger juice
- Get 1 tbsp garlic juice
- Get 1 tbsp shallot juice
- Take Frying Ingredients
- Make ready Plain flour
- Prepare Corn flour
- Make ready Rice flour (optional)
- Take 1/2 tsp baking powder
- Get 2 beaten eggs
Steps to make Nam Yue Pork Nugget:
- Cut pork belly or pork ribs into 1 inch or smaller pieces.
- Marinate pork with marinate ingredients for 1 hour.
- Coat a thin layer of flour mixtures and coat a thin layer of eggs and coat another thin layer of flour.
- Deep fry the flour coated pork till golden brown and serve.
So that is going to wrap this up with this exceptional food nam yue pork nugget recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
