Pork Ginataan
Pork Ginataan

Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pork ginataan. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

This video shows how to cook pork ginataan or pork with spinach cooked in coconut milk. This is locally known in the Philippines as "Ginataang Baboy". There are many ways to cook Pork Ginataan with Squash and String Beans.

Pork Ginataan is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Pork Ginataan is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook pork ginataan using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pork Ginataan:
  1. Prepare Pork belly (adobo cut)
  2. Take Onion
  3. Get Garlic
  4. Take Ginger
  5. Make ready Black pepper
  6. Take Fish sauce
  7. Get Spinach
  8. Take Coconut milk
  9. Get Coconut cream

I find your new stlye of cooking pork in coconut oil.job well done pare. Get the details of this recipe here: Pork Ginataan with Squash and String Beans is a Filipino dish comprised of pork, coconut milk, and vegetables. Ngayong umaga ay natutunan natin ang recipe ng Pork Ginataan with Kalabasa and Sitaw sa "Kitchen Hirit." Panoorin ang video na ito para sa mga. This video shows how to cook pork ginataan or pork with spinach cooked in coconut milk.

Steps to make Pork Ginataan:
  1. Heat oil in a pan and saute onion, minced garlic and ginger (cut into thin strips)
  2. Cut the pork belly into bite size then add to the pan. Cook until meat turns light brown
  3. Add coconut milk and coconut cream and let it simmer
  4. Add black pepper and 3 tbsp of fish sauce. Let mixture simmer until meat becomes tender. Add water if needed.
  5. Add the spinach. Let the mixture stay in low heat for another 10mins

This video shows how to cook pork ginataan or pork with spinach cooked in coconut milk. This is locally known in the Philippines as "Ginataang Baboy". This traditional Filipino dessert, Ginataan, is quick and easy to make by simmering tapioca pearls, yams, and Ginataan. this link is to an external site that may or may not meet accessibility guidelines. This video shows how to cook pork ginataan or pork with spinach cooked in coconut milk. This is locally known in the Philippines as "Ginataang Baboy".

So that’s going to wrap it up with this special food pork ginataan recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!