Stuffed Marrow - Vegetarian
Stuffed Marrow - Vegetarian

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, stuffed marrow - vegetarian. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed Marrow - Vegetarian is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Stuffed Marrow - Vegetarian is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook stuffed marrow - vegetarian using 9 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Stuffed Marrow - Vegetarian:
  1. Take 1 medium Marrow
  2. Get 1/2 Onion
  3. Prepare 1/4 Red Pepper
  4. Get 1/4 Green Pepper
  5. Get 4 Mushrooms
  6. Make ready 1 can Chopped Tomatoes, small can
  7. Prepare 2 clove Garlic chopped/minced
  8. Prepare 2 tsp Mixed Herbs
  9. Prepare 5 tbsp Cooked Greens
Instructions to make Stuffed Marrow - Vegetarian:
  1. This receipe is based on SERVING TWO PEOPLE. If wanting more servings, increase the ingredients & amount of marrow being used.
  2. Cut about a 3rd off of the marrow. Then cut into two equal circular portions. Cut out the centre of each portion. Set aside the marrow portions for now.
  3. Cut the onion, peppers & mushrooms into small squares.
  4. Heat a frying pan with a tablespoon of oil. Once heated add the chopped onions, peppers & mushrooms.
  5. After a few minutes cooking. Add one of the chopped garlic cloves.
  6. Once the veg is cooked through, 5 minutes or so. Add the chopped tomatoes & mixed herbs. Heat through for a couple of minutes.
  7. Take a oven proof dish & wipe with oil to prevent sticking. Place the cooked greens in dish.
  8. Sprinkle the last chopped garlic clove over the greens.
  9. Place the marrow on top of the greens. fill the marrow portions with the tomato veg mix.
  10. If you have any left over tomato veg mix place it on top of the greens around the marrow.
  11. Placed in a preheated oven. Gas 6 - 185 fan assisted - 190/200 non-fan assisted.
  12. Cook for 35/40mins. About 5/10 minutes before it's ready, grate your choice of cheese on top of the marrow. Cook till melted cheese is to your liking.
  13. Serve up & enjoy! I like to do a side of garlic potatoe wedges with it.

So that’s going to wrap this up for this exceptional food stuffed marrow - vegetarian recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!