Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken afritada. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Afritada is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Chicken Afritada is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have chicken afritada using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Afritada:
- Take Chicken pieces (bone in or boneless)
- Take Tomato sauce
- Get Onion (cut in small pcs)
- Get Garlic (minced and cut in bits)
- Get Salt and pepper
- Take Paprika
- Make ready Potatoes (cut in desired size)
- Make ready Carrots (cut in desired size)
- Make ready Red or Green Bell Peppers (cut in desired size)
- Prepare Chicken broth
- Prepare Sugar
Steps to make Chicken Afritada:
- Season chicken with salt, pepper and paprika.
- Sear fry in a hot pan until it turns golden brown on both sides. Set aside.
- In the same pan, saute onion and garlic.
- Put back the cooked chicken into the pan.
- Pour the tomato sauce. Add chicken broth. Mix well.
- Add a little sugar, just enough not to overpower the tomato taste.
- Add in the potatoes, carrots.
- Leave it to simmer until the potatoes and carrots softened.
- Add in the bell pepper. Let it simmer again for 5 mins.
- Serve with hot rice.
So that’s going to wrap it up with this exceptional food chicken afritada recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
