Oxtail Ragu
Oxtail Ragu

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, oxtail ragu. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Oxtail Ragu is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Oxtail Ragu is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have oxtail ragu using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Oxtail Ragu:
  1. Get 6 large oxtail (also works well with short ribs)
  2. Make ready 2 lbs pork rib tips (use any pork, I like bone in for flavor)
  3. Prepare 4 cups water or stock
  4. Get 1 carrot diced
  5. Prepare 1 medium yellow onion diced
  6. Take 4 stalks celery diced
  7. Make ready 3 tbsp chopped garlic
  8. Take 1 cup white wine (dry white works great)
  9. Prepare 1 tbsp crushed red pepper
  10. Get 1 small can tomato paste
  11. Prepare 4 oz fresh basil (or 1 oz dry)
  12. Get 2 tbsp sugar (optional)
Steps to make Oxtail Ragu:
  1. In your instapot/pressure cooker add your pork, oxtail and water. Pressure cook for 45 mins
  2. After your oxtail and pork is cooked remove the bones, save the liquid.
  3. In a pot on medium heat, add a little oil or butter whichever you prefer and start sauteing your carrots, celery and onions until softened.
  4. Add your garlic and cook for another 2 mins.
  5. Add your white wine and reduce until almost evaporated.
  6. Add your tomato paste and cook for 2 mins (this is called blooming)
  7. Add your reserved liquid from the pressure cooker and simmer for 45 mins until thickened.
  8. Add your meat, basil, sugar and salt and pepper and cook for another 10 mins.
  9. Serve over pasta of your choice!

So that’s going to wrap it up for this exceptional food oxtail ragu recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!