Cinnamon Molasses Dog Biscuits
Cinnamon Molasses Dog Biscuits

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, cinnamon molasses dog biscuits. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cinnamon Molasses Dog Biscuits is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cinnamon Molasses Dog Biscuits is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook cinnamon molasses dog biscuits using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Molasses Dog Biscuits:
  1. Prepare 2 cups all purpose flour
  2. Prepare 1 tsp baking soda
  3. Prepare 1 tsp cinnamon
  4. Take 1/2 ginger
  5. Get 1/2 cup chicken stock (I use organic chicken bone broth)
  6. Make ready 1/3 cup blackstrap molasses
  7. Prepare 3 tsp canola oil
Instructions to make Cinnamon Molasses Dog Biscuits:
  1. Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
  2. Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
  3. Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
  4. Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
  5. My kids🖤

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