Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, how to cook rice in frying pan. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
How to cook rice in frying pan is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. How to cook rice in frying pan is something which I have loved my whole life. They’re fine and they look fantastic.
Here's how to cook rice quickly and easily using a regular old non-stick frying pan. That's when I decided to try making the rice in a frying pan. I'd seen this method on an NHK TV show called Necchuu Sutajiamu (Passion Stadium.yep I know, Japanese program show names can be a bit odd.
To get started with this recipe, we must prepare a few ingredients. You can have how to cook rice in frying pan using 2 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make How to cook rice in frying pan:
- Take Rice
- Get Water
You may want to garnish the dish with some toasted sesame seeds or green onions and. These rice cakes are cooked with leftover Japanese steamed rice. It's simple but makes a great snack or a delicious side dish. This recipe uses these pan-fried rice cakes and tops them with chipotle mayonnaise and raw scallop.
Steps to make How to cook rice in frying pan:
- I usually cook 1 cup of rice in a frying pan. Wash up your rice 3 times before putting in the frying pan
- Put the same amount of water in rice. Use your index finger when it reaches the first line of your index finger. Boil your rice
- Once most of the water dissolved put heat on low medium heat. Let it cook. If you have a cover you may cover to moist and soften the rice.
- If you don’t have a cover add 1/4cup of water and let it cook until your rice is soft.
- Once your rice is all cooked up it’s ready to be served.
For your convenience, the rice in this recipe is cooked with just water. You need to reduce the amount of salt if you use chicken stock that already seasoned Now you have the clear picture of how to deal with each ingredient, and the secret behind a good Chinese fried rice, you are ready to replicate one. Swirl the rice in the pan (or stir once) to make sure it's well distributed. Put a lid on and turn the heat down to as low as possible. If you cook the rice on too high a heat, it will cook too quickly and may end up.
So that is going to wrap it up for this special food how to cook rice in frying pan recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
