Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, sardines fritters. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Sardines Fritters is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sardines Fritters is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have sardines fritters using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sardines Fritters:
- Take 2 canned sardines in tomato sauce(155g)
- Make ready 4 cloves garlic, minced
- Prepare 1 onion, minced
- Get 2 beaten eggs
- Take 2 tbsp all-purpose flour
- Take 4 Chives, chopped
- Take Coriander, chooped
- Prepare 1 carrot, minced (optional)
- Take Salt and Pepper
- Prepare Oil, for pan frying
Steps to make Sardines Fritters:
- Open canned sardines and drain all the sauce. Transfer sardines to a medium bowl and mash with a fork.
- Add the garlic, onion, carrot, eggs, flour, chives, coriander, salt, pepper and mix thoroughly.
- Heat oil in a skillet. Drop mixture by the spoonful, then flatten and fry, roughly about 30 seconds on each side.
- Drain on paper towels to remove excess oil.
- Serve with your favorite dipping sauce or eat as it is.
So that is going to wrap it up with this exceptional food sardines fritters recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
