Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken mayo nuggets with bell pepper. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Mayo Nuggets with Bell Pepper is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Mayo Nuggets with Bell Pepper is something that I’ve loved my entire life. They’re nice and they look wonderful.
■ Do subscribe my channel and press the bell icon button for getting more and yummy recipes update. Sriracha mayo as a dipping option is a great option for adults that enjoy baked chicken tenders. Mix equal parts of ketchup and mayo and use it a dip!
To begin with this recipe, we have to prepare a few ingredients. You can have chicken mayo nuggets with bell pepper using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chicken Mayo Nuggets with Bell Pepper:
- Prepare 250 gr ground chicken
- Make ready 1/2 cup mayonnaise
- Prepare 1 smallish egg
- Get 1 red bell pepper, grated or pulsed in food processor
- Get 1/2 tsp salt
- Prepare 1/2 tsp garlic powder
- Prepare 4 tbsp katakuriko (or you can substitute with cornflour)
- Take Breadcrumbs
- Take Oil for frying
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Instructions to make Chicken Mayo Nuggets with Bell Pepper:
- Combine ground chicken with mayo, egg, bell pepper, salt, garlic powder, and katakuriko. Put in the fridge for at least an hour (or overnight, in my case).
- The mixture is not too firm, so be careful when shaping the nuggets. Spoon the mixture to breadcrumbs. Use another spoon to coat it evenly.
- Fry in medium heat and flip after three minutes or so.
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