Chicken 65
Chicken 65

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken 65. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken 65 is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken 65 is something that I have loved my whole life. They are fine and they look wonderful.

If you are a chicken lover, then you will love this recipe. The flavour of the dish can be attributed to red chillies. So juicy, rightly spiced and delicious.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken 65 using 24 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken 65:
  1. Take For marinate :
  2. Prepare 500 gm chicken breast cut in pieces
  3. Make ready 1 eggs beaten
  4. Prepare 1 tsp lemon juice
  5. Make ready 1+1/2 tsp garlic ginger paste
  6. Prepare 3 tsp cornflour
  7. Take 2 tsp maida
  8. Prepare 1/2 tsp turmeric powder
  9. Take 1 tsp red chilli powder
  10. Prepare 1 tsp coriander powder
  11. Take to taste salt according
  12. Make ready 1/2 tsp black pepper powder
  13. Prepare oil for deep frying
  14. Make ready For tadka :
  15. Take 2 tsp ginger-garlic paste
  16. Prepare 1 teaspoon black mustard seeds
  17. Make ready 1 teaspoons cumin seeds
  18. Make ready 1/2 tsp salt or to taste
  19. Make ready 10 curry leaves
  20. Take 3 green chillies (cut in long and thin)
  21. Get 1-2 tsp red chilli sauce or to taste
  22. Get 200-250 gm katori low fat whisked yogurt
  23. Make ready 3-4 tsp cooking oil
  24. Take Coconut and fresh coriander leaves to garnish
Instructions to make Chicken 65:
  1. Heat the Khadhai on medium heat. add oil and ginger-garlic paste. Cook for 1 minute. Add cumin, mustard seeds, curry leaves and green chillies and fry for 25-20 seconds. - Now heat on low as we have to add yogurt. - Mix well add orange food colouring and chilli sauce. Mix well and cook for 2 minutes on medium heat. - Add chicken and gently mix well to coat gravy on chicken. Cook for 1-2 minutes. - Garnish with freshly grated coconut and freshly chop

So that is going to wrap it up with this special food chicken 65 recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!