Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut and chicken patties. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut and Chicken Patties is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Coconut and Chicken Patties is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have coconut and chicken patties using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Coconut and Chicken Patties:
- Make ready 1 chicken breast, cubed
- Prepare 3/4 cup yogurt (I used the liquid type, not the solid one)
- Prepare 1 tbsp masala powder
- Get 1 tsp paprika
- Get 1 tsp salt
- Get 1 tsp curry powder
- Take 2 cup freshly grated coconut
- Prepare 4 eggs
- Make ready 2 tbsp chopped celery
- Prepare Oil for frying
Instructions to make Coconut and Chicken Patties:
- Mix chicken breast, yogurt, malasa powder, paprika, salt, curry powder and store in the fridge for at least an hour.
- Mix grated coconut, eggs, and celery to the chicken and yogurt marinate.
- Heat oil in a pan (I used 2 tbsp and from time to time added the oil when the pan became too dry). Use low heat.
- When the oil is hot, scoop a portion of this mixture to the pan. Flip from time to time.
- When the color turns golden brown, it is ready.
So that is going to wrap it up for this special food coconut and chicken patties recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
