Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, thin slices of tenderloin with homemade rub. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thin Slices of Tenderloin with Homemade Rub is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Thin Slices of Tenderloin with Homemade Rub is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thin slices of tenderloin with homemade rub using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Thin Slices of Tenderloin with Homemade Rub:
- Take 400 gr slices of tenderloin
- Prepare 3 tbsp homemade rub – https://cookpad.com/us/recipes/2667371-mild-homemade-rub
- Prepare 1 tbsp oil
- Make ready 1 tsp apple cider vinegar
- Take 1 tbsp oil for frying
Instructions to make Thin Slices of Tenderloin with Homemade Rub:
- Combine homemade rub with oil and apple cider vinegar.
- Mix with tenderloin. Inside an airtight container, put it in the fridge for at least an hour. Remove the tenderloin and leave it in the room temperature for 10 - 15 minutes before cooking.
- Heat the oil in a pan. Using medium heat, pan-fry the tenderloin for a minute or two before flipping.
So that is going to wrap this up with this exceptional food thin slices of tenderloin with homemade rub recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
