Steak and Cheese Rolled Baked Omlet
Steak and Cheese Rolled Baked Omlet

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steak and cheese rolled baked omlet. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

After rolling, sprinkle a little extra cheese and parsley flakes on the top, and it will look very nice. This recipe should really be called Rolled Baked Eggs. Make these delicious Philly Cheesesteak Baked Egg Rolls for your next party or family dinner and also scroll down to the giveaway form for your chance to win!

Steak and Cheese Rolled Baked Omlet is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Steak and Cheese Rolled Baked Omlet is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook steak and cheese rolled baked omlet using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Steak and Cheese Rolled Baked Omlet:
  1. Make ready 6 large eggs
  2. Get 1 cup milk
  3. Take 1/2 cup all purpose flour
  4. Get 1/2 teaspoon salt and pepper to taste
  5. Get 1 teaspoon hot sauce, such as Frank's red hot
  6. Get 4 ounce fillet syeak, cut into thin strips
  7. Get 2 greonions, sliced
  8. Get 1 cup sharp cheddar cheese, shredded
  9. Make ready butter for cooking syeak
  10. Take sour cream and green onions as needed for garnish

Let them cool on a wire rack before serving as fresh as possible with the cooked steak and cheese inside. To prepare the steak and cheese (I like. Add cheese and mix thoroughly, until cheese begins to melt. Remove from heat, strain in a fine mesh sieve to remove excess moisture, and let cool.

Steps to make Steak and Cheese Rolled Baked Omlet:
  1. In a saute pan melt butter and add salt and pepper seasoned steak and cook to desired doneness. Remove to a plate and set aside
  2. Preheat the oven to 375.Spray a 9 by 13 inch pan with non stick sprau
  3. In a food processor or blender blend milk, eggs, salt, pepper and hot sauce, add flour and blend until smootj
  4. Pour Into prepared pan and bake for 30 minutes
  5. Renove. rom oven and add steak, cheese and onions. Return to oven jus t until cheese is melted, 3 to 4 minutes
  6. Carfully roll up in pan
  7. Remove and place seam side down on serving platter, cut into 3/4 inch slices.
  8. Garnish with green onions and serve with sour cream

Submerge egg rolls in oil and fry, making sure the rolls do not touch the sides or the bottom of the pan. Fry in batches, to avoid over-crowding. until. Carefully roll up the meat using the foil to guide you. Continue rolling carefully, and untucking the foil. Place another roll of foil in the pan and layer bacon so that When you're done the meatloaf should be wrapped in the bacon, and the whole thing should be wrapped in foil.

So that’s going to wrap this up with this special food steak and cheese rolled baked omlet recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!