Ayam Masak Lada Hitam (Chicken Black pepper Sauce)
Ayam Masak Lada Hitam (Chicken Black pepper Sauce)

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, ayam masak lada hitam (chicken black pepper sauce). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ayam Masak Lada Hitam (Chicken Black pepper Sauce) is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ayam Masak Lada Hitam (Chicken Black pepper Sauce) is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have ayam masak lada hitam (chicken black pepper sauce) using 20 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ayam Masak Lada Hitam (Chicken Black pepper Sauce):
  1. Make ready 1/2 kg chicken, cut into 12 small pieces
  2. Get For marinade:
  3. Get 1/2 tbsp sesame oil
  4. Make ready 1 tbsp soy sauce
  5. Get 1 cm ginger, chopped
  6. Make ready 1 clove garlic, chopped
  7. Get 1/2 tsp salt
  8. Take Oil for deep frying
  9. Take Blackpepper sauce:
  10. Take 1 tbsp margarine
  11. Prepare 1 clove garlic chopped
  12. Prepare 1/2 onion, slice thinly
  13. Prepare 1 big red chilli, slice thinly
  14. Make ready 1 leek, slice thinly
  15. Make ready 1 tbsp soy sauce
  16. Prepare 1/2 tbsp sesame oil
  17. Get 1/2 or 1 tsp blackpepper
  18. Take 1 pinch salt
  19. Make ready 1 pinch chicken powder (optional)
  20. Make ready 1/2 tsp cornstarch + 1 tsp water
Steps to make Ayam Masak Lada Hitam (Chicken Black pepper Sauce):
  1. Marinade chicken with marinade ingredients for 15 minutes. Preheat oil and fry chicken till crispy. Set aside.
  2. Preheat margarine in wok till melted. Add onion, garlic, chili, and leek. Cook with low heat till half golden brown, pour on sesame oil, soy sauce, black pepper, salt, and chicken powder stir it well.
  3. Add cornstarch liquid into sauce, stir until thickened and add fried chicken. Remove from heat and serve with rice and vegetable. - - Yeeeesss it's spicy and delicious (^ω^) - Made with love by indria. - Happy cookingヾ(´∀｀)ﾉ

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