Stir-fried Goya (Goya Chanpuru)
Stir-fried Goya (Goya Chanpuru)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, stir-fried goya (goya chanpuru). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir-fried Goya (Goya Chanpuru) is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Stir-fried Goya (Goya Chanpuru) is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook stir-fried goya (goya chanpuru) using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Goya (Goya Chanpuru):
  1. Take 1/2 (20 cm) goya (cut in half lengthwise, remove the seeds, cut into 3~5mm slices)
  2. Make ready 200 g firm tofu (drained and cut into bite sized pieces)
  3. Make ready 100~150 g pork or ham (cut into bite sized pieces)
  4. Get 1/2 sliced onion
  5. Get 1/4 carrot (cut into thin strips)
  6. Prepare 1~2 beaten eggs
  7. Get Seasonings:
  8. Take * 1 tbsp sake
  9. Make ready * 1 tbsp soy sauce
  10. Prepare * 1/2~1 tbsp oyster sauce
  11. Prepare 1 tbsp vegetables oil or olive oil for frying tofu
  12. Make ready 1 tbsp sesame oil
  13. Get dried bonito flakes for topping (optional)
  14. Prepare salt and pepper for seasoning
Steps to make Stir-fried Goya (Goya Chanpuru):
  1. Sprinkle salt on goya and rub, leave it for about 10 mins. Wash with water and drain well.
  2. Heat the oil (vegetable or olive oil) in a pan over medium heat, stir fry tofu until browned. Remove tofu from the pan and set aside.
  3. Heat the sesame oil in the same pan, add pork, onion, carrot, goya and stir fry for 1~2 mins(softened). Put tofu back in the pan and then add seasonings and combine.
  4. Pour the beaten egg over and stir quickly to mix. Season with salt and pepper. Top with dried bonito flakes (optional).

So that is going to wrap this up with this exceptional food stir-fried goya (goya chanpuru) recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!