Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, foolproof standing rib roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Foolproof Standing Rib Roast is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Foolproof Standing Rib Roast is something that I’ve loved my entire life.
Rib Roast can be expensive, so this is a total splurge or special occasion dish. A simple, classic prime rib roast recipe that is perfect for Christmas dinner or any occasion. Rub roast with House Seasoning; place roast on a rack in the pan with the rib side down and the fatty side up.
To begin with this particular recipe, we must prepare a few components. You can cook foolproof standing rib roast using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Foolproof Standing Rib Roast:
- Take 5 lb standing rib roast
- Prepare 1 tbsp House Seasoning (recipe follows)
Bone-in rib roasts are sold by how many ribs they span. Two ribs is the minimum (one rib isn't a roast, it's a steak), and a two-rib roast will weigh How To Cook A Prime Rib/Standing Rib Roast. Now that you have all the tools, this is the easy part! First, decide how you want your roast cooked.
Instructions to make Foolproof Standing Rib Roast:
- Allow roast to stand at room temperature for at least one hour.
- Preheat the oven to 375°F Fahrenheit
- Rub roast with House Seasoning; place roast on a rack in the pan with the rib side down and the fatty side up.
- Roast for 1 hour. Turn off oven. Leave roast in oven but do not open oven door for 3 hours. About 30 to 40 minutes before serving time, turn oven to 375°F and reheat the roast. Important: Do not remove roast or re-open the oven door from time roast is put in until ready to serve.
- House Seasoning: - 1 cup salt - 1/4 cup black pepper - 1/4 cup garlic powder Mix ingredients together and store in an airtight container for up to 6 months.
To save you some time (I spent way too much time trying to find the answer to this question on the internet) it doesn't matter what size rib roast you have; since the thickness of a rib roast is pretty much the same no matter how many pounds it is, the cooking. The standing rib roast is one of the finest cuts of meat. It's a bone-in ribeye roast that produces, tender, juicy and mouthwatering prime rib. I recently purchased a Kamado Joe Classic ceramic grill and have been preparing a wide variety of meats, vegetables and pizza on it for about six months. Place a roasting rack in a large roasting pan.
So that is going to wrap this up for this exceptional food foolproof standing rib roast recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
