Bottom Round Steak
Bottom Round Steak

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, bottom round steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bottom Round Steak is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Bottom Round Steak is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook bottom round steak using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Bottom Round Steak:
  1. Make ready 3 pound bottom round Angus beef steak
  2. Make ready As needed pink Himalayan salt
  3. Make ready As needed ground black pepper
  4. Prepare 3 large limes cut into 6 wedges each
Steps to make Bottom Round Steak:
  1. Start a heat. Season the steak. Cut the limes.
  2. Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!

So that is going to wrap this up with this special food bottom round steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!