Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, swiss steak. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Swiss Steak is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Swiss Steak is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook swiss steak using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Swiss Steak:
- Make ready 1/4 cup flour
- Prepare 1 tsp salt
- Get 1/2 tsp black pepper
- Prepare 2 tsp dry basil leaves
- Prepare 2 lb round steak
- Make ready 3 tbsp vegetable oil
- Get 3 stalks celery
- Make ready 1 small onion chopped
- Get 3 carrots chopped
- Take 2 can 14.5 oz diced tomatoes
- Prepare 1 tbsp worcestershire sauce
- Make ready 2 tbsp brown sugar
Instructions to make Swiss Steak:
- Cut the into serving size pieces and coat with flour.Brown the meat in vegetable oil. Then put in the crockpot . In the same pan saute vegetables in oil untill tender. Stir in diced tomatoes, salt and pepper , basil Worcestershire sauce, brown sugar and rest of the flour. Mix well pour mixture over meat in crockpot. Cover and cook 6 to 8 hours. The sauce will thicken as it cook.
So that’s going to wrap it up for this special food swiss steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
