Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beefy vegetable stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beefy Vegetable Stew is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Beefy Vegetable Stew is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook beefy vegetable stew using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beefy Vegetable Stew:
- Prepare 3 lb Bottom Round Steak (Tenderized and cut into 1" Cubes)
- Make ready 3 tbsp Minced Garlic
- Take 1 tbsp Olive Oil
- Make ready 1 tbsp Flour
- Take 9 cup Water (divided)
- Make ready 3 Beef Bouillon Cubes
- Prepare 3/4 lb Baby Carrots (cut in half)
- Take 6 oz Can of Tomato Paste
- Take 1 Salt and Pepper to Taste
- Prepare 1 large White Onion 1½"
- Get 2 large Potatoes (cut into 1½" cubes)
Instructions to make Beefy Vegetable Stew:
- Sauté cubed steak, garlic, olive oil, and flour in a large pot until lightly browned on all edges.
- Add 7 cups of water and the beef bouillon cubes. Bring to a boil. Then, lower heat to simmer for 20 minutes.
- Combine carrots and simmer for 40 minutes.
- Next, add onion, potato, and 2 more cups of water. Bring back to a boil, then simmer for 20 minutes.
- Combine tomato paste and add salt & pepper to taste.
- Boil for 10 minutes.
So that’s going to wrap it up for this exceptional food beefy vegetable stew recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
