Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, lemony pepper pan-fried chicken wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemony Pepper Pan-Fried Chicken Wings is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Lemony Pepper Pan-Fried Chicken Wings is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:
- Take 10 chicken wings, cut into two, wing tips removed
- Get 1 tsp lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
- Take 1/2 tsp salt
- Get 2 tbsp flour + 1 tbsp katakuriko (or maizena)
- Take 1/2 tsp lemon pepper seasoning
- Prepare 1 pinch salt
- Get 2-3 tbsp oil for frying
Steps to make Lemony Pepper Pan-Fried Chicken Wings:
- Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
- Remove chicken pieces from the fridge. Rest for 10 minutes.
- Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
- Pan-fry until golden brown.
So that’s going to wrap this up for this exceptional food lemony pepper pan-fried chicken wings recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
