Pan Fried Quarter Pounder
Pan Fried Quarter Pounder

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pan fried quarter pounder. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pan Fried Quarter Pounder is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Pan Fried Quarter Pounder is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have pan fried quarter pounder using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Quarter Pounder:
  1. Take 1/4 pound smoked sausage
  2. Take 1/4 cup chopped onion
  3. Make ready 1 slice bread
  4. Prepare To taste yellow prepared mustard
  5. Make ready To taste Heinz Tomato Ketchup
  6. Prepare 3 tablespoon oil to fry with
Instructions to make Pan Fried Quarter Pounder:
  1. Remove the casings from the sausage.
  2. Heat the pan allow the onion to caramelized and the sausage to brown just a bit. About 3 minutes.
  3. Add the oil and quick fry the onions with the sausage. After 2 minutes remove the onion.
  4. When the sausage is heated through and done move to the bread add the mustard and ketchup.
  5. Add the onion on top and I hope you enjoy!!

So that’s going to wrap this up for this exceptional food pan fried quarter pounder recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!