Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, air-fry cod (thick fillet). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Air-fry Cod (Thick Fillet) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Air-fry Cod (Thick Fillet) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have air-fry cod (thick fillet) using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Air-fry Cod (Thick Fillet):
- Get 1/4 cup Cracker Meal, Seafood Fry Mix
- Make ready To taste Salt
- Take To taste Pepper
- Take Milk
- Take As needed Frozen veggies
- Make ready 1 frozen cod fillet
- Prepare As needed Cooking spray
Instructions to make Air-fry Cod (Thick Fillet):
- Thaw cod fillet.
- Soak cod in milk for 30 mins.
- Remove cod from milk and let excess milk drip off.
- Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal.
- Spray air fryer basket with cooking spray to prevent sticking.
- Place cod in basket and spray top side of cod with cooking spray.
- Set air fryer @ 390° for 10 mins. Press Play/Pause button.
- After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray.
- Set air fryer @ 390° for 7 mins and press Play/Pause button.
So that’s going to wrap it up for this exceptional food air-fry cod (thick fillet) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!