Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, quick sesame pechay stir-fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Quick Sesame Pechay Stir-fry is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Quick Sesame Pechay Stir-fry is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have quick sesame pechay stir-fry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quick Sesame Pechay Stir-fry:
- Make ready 3-4 bunch Pechay (white stem or bok choy), chopped
- Take 4 cloves garlic, sliced thin
- Make ready 1 Tbsp Butter with 1 tsp cooking oil
- Prepare 2-3 pinches salt
- Take Sesame oil (to dress)
- Get to taste pepper (optional)
- Make ready Pinch roasted sesame seeds (optional)
Instructions to make Quick Sesame Pechay Stir-fry:
- Sauté garlic in butter and oil until fragrant and golden.
- Sauté in chopped pechay, stems first then leaves. It cooks fast so don't over cook.
- Season with salt, mix in well. Turn off heat and dress with a good round of sesame oil. Sprinkle roasted sesame seeds on top if available. Serve as a side dish to your protein.
So that’s going to wrap this up for this special food quick sesame pechay stir-fry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
