Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chinese style stir-fry containing green pepper and meat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chinese style Stir-Fry Containing Green pepper and Meat is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chinese style Stir-Fry Containing Green pepper and Meat is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have chinese style stir-fry containing green pepper and meat using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese style Stir-Fry Containing Green pepper and Meat:
- Take 1 piece Green bell pepper
- Prepare 400 grams Meat (Recommend Pork Loin or Chicken Breast)
- Prepare 1 tbsp Potato Starch
- Make ready ★2 tbsp Oyster Sauce
- Take ★1 tbsp Soy Sauce
- Get ★1 tbsp Sake (Japanese cooking wine)
- Get 1 tbsp Oil
Steps to make Chinese style Stir-Fry Containing Green pepper and Meat:
- Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
- Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
- Cut the green bell pepper into 1 cm strip.
- Sprinkle 1 tbsp Potato starch on the meat and rub well.
- Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
- Add the remain ★ sauce in the frying pan and stir-fry quickly.
So that’s going to wrap it up with this special food chinese style stir-fry containing green pepper and meat recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!