Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, green bean stir fry (lebanese style) *vegan. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Green Bean Stir Fry (Lebanese Style) *Vegan is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Green Bean Stir Fry (Lebanese Style) *Vegan is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook green bean stir fry (lebanese style) *vegan using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Take 1 kg frozen cut green beans
- Take 2 brown onions
- Get 1 tsp salt
- Take 3 tbsp cooking oil
Steps to make Green Bean Stir Fry (Lebanese Style) *Vegan:
- Chop brown onions.
- Pre-heat saute pan with cooking oil, add chopped brown onions, wait until they turn a bit golden.
- Add frozen cut green beans, stir well, cover the pan, lower the fire.
- Stir occasionally until the green beans soften, add salt, mix well.
- Ready to serve.
So that’s going to wrap it up with this special food green bean stir fry (lebanese style) *vegan recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
