Pork Belly BLT with Hand Cut Frites
Pork Belly BLT with Hand Cut Frites

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pork belly blt with hand cut frites. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pork Belly BLT with Hand Cut Frites is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pork Belly BLT with Hand Cut Frites is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have pork belly blt with hand cut frites using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pork Belly BLT with Hand Cut Frites:
  1. Take Pork belly
  2. Make ready Lettuce Tomatoes
  3. Prepare Sriracha mayo
  4. Prepare Frites
Instructions to make Pork Belly BLT with Hand Cut Frites:
  1. Grill 4 pieces of pork belly
  2. Toast 2 slices of sourdough bread
  3. Assemble with lettuce tomato pork belly and sriracha mayo.
  4. Serve with hand cut frites.

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