Pork Belly Sub
Pork Belly Sub

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, pork belly sub. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Belly Sub is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pork Belly Sub is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have pork belly sub using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Pork Belly Sub:
  1. Get 1/2 pound fresh pork belly
  2. Take 2 buns hoagie
  3. Prepare As needed pickled Cucumber slices
  4. Get As needed mayonnaise
  5. Get 2/3 cup shredded colby jack cheese
  6. Get 2-1/2 tablespoons sautéed onions see my recipe
Instructions to make Pork Belly Sub:
  1. Get the pork belly and slice it.
  2. Fry the fresh pork belly.
  3. Turn as needed
  4. When crispy move to a paper towel to absorb excessive amounts of oil.
  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan.
  6. Fry the bread in the butter
  7. Add cheeses to the top. Put into the broiler
  8. Ready to serve. I hope you enjoy!

So that’s going to wrap it up with this exceptional food pork belly sub recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!