Sliced Pork Belly Wrapped Bell Peppers
Sliced Pork Belly Wrapped Bell Peppers

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sliced pork belly wrapped bell peppers. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Sliced Pork Belly Wrapped Bell Peppers is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Sliced Pork Belly Wrapped Bell Peppers is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sliced pork belly wrapped bell peppers using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Sliced Pork Belly Wrapped Bell Peppers:
  1. Make ready 400 g Sliced Pork Belly (16 sheets)
  2. Make ready 1 pc Red Bell Pepper
  3. Get 1 pc Yellow Bell Pepper
  4. Make ready 1 pc Green Bell Pepper
  5. Make ready 1 tbsp Salad Oil (cooking oil)
  6. Get 2 tbsp Sake (Cooking Rice Wine)
  7. Prepare 2 tbsp Mirin
  8. Prepare 2 tbsp Soy Sauce
  9. Get 3 tbsp Sugar
  10. Make ready As needed Lead Lettuce
Steps to make Sliced Pork Belly Wrapped Bell Peppers:
  1. Peel the Red, Yellow, Green Bell Pepper skins. Cut each Bell Peppers to 16 equal parts in the vertical direction.
  2. Put three kinds of bell peppers on the pork and roll them up in the pork.
  3. Heat the Salad oil and start with the wrapped ends down. Cook while turning it over. When all of the meat become browned, wipe off excess oil with a paper towel.
  4. Add 2 tbsp Sake, 2tbsp Mirin, 2 tbsp Soy Sauce and 3 tbsp Sugar. Then place slid over the pan and steam cook the contents for few minutes over low heat.
  5. Cut the rolls in half diagonally and serve on a leaf lettuce.
  6. Tradition Shabu Shabu - Pork Belly (Frozen) SG$5.8/400g at Foodie Market
  7. Capsicum Bell Peppers (3 pieces) SG$3.5/pck at FairPrice, RedMart.
  8. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
  9. Hinode Hon Mirin SG$4.6/320ml at RedMart
  10. Soy Sauce - High recommend this soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
  11. Japanese White Suger SG$3.5/kg at DonDon Donki

So that’s going to wrap this up with this special food sliced pork belly wrapped bell peppers recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!