Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pork crackling. (chicharon de puerco). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pork crackling. (Chicharon de puerco) is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Pork crackling. (Chicharon de puerco) is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pork crackling. (chicharon de puerco) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pork crackling. (Chicharon de puerco):
- Prepare 1 pork belly
- Get 3 clove fresh garlic
- Make ready 1 adobo seasoning
- Make ready 1 garlic powder
- Prepare 1 or any seasoning of your liking
- Get 1 mayonnaise
- Take 1 ketchup
Instructions to make Pork crackling. (Chicharon de puerco):
- Put oil to heat to 350-400
- Wash pork crackling. Pat dry.leave long and cut slits in them or cut in to pieces.
- Season with adobo and garlic powder.or any seasons to your liking.
- Fry until golden brown. skin will harden as cool
- Crush garlic, mix with 1cup mayonnaise, half cup ketchup, there's no wrong way its to your liking. .hope you enjoy…
So that is going to wrap this up with this exceptional food pork crackling. (chicharon de puerco) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
