Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, kanya's crispy bacon with garlic and pepper. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kanya's Crispy Bacon with Garlic and Pepper is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Kanya's Crispy Bacon with Garlic and Pepper is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook kanya's crispy bacon with garlic and pepper using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Kanya's Crispy Bacon with Garlic and Pepper:
- Prepare 500 grams pork belly, 1 inch sliced
- Make ready 1 tsp salt
- Prepare 1/2 tbsp sesame oil
- Get 1 tsp fishsauce
- Get 1/2 tbsp soya sauce
- Take 1/2 cup garlic /crushed
- Get 1/2 cup water
Steps to make Kanya's Crispy Bacon with Garlic and Pepper:
- Mix all ingredients with sliced pork belly,except garlic and pepper,bring to boil in low heat until water dissolve,lets bacon fry in there until crispy,drain out bacon fat ,remove to a bowl
- With little bacon oil,fry crushed garlic on low heat until lightly brown,add bacon,pepper,mix well,then serve hot over steamed jasmine rice,or only dipping with my spicy sauce :)
So that is going to wrap it up with this special food kanya's crispy bacon with garlic and pepper recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
