Salmon Avocado Don Rice Bowl
Salmon Avocado Don Rice Bowl

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, salmon avocado don rice bowl. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rice bowls are having a moment, and for good reason — they're some of the most versatile meals on the planet. This hearty version features smoked salmon, avocado Avocado, Salmon, and Sesame Rice Bowl. From Posh Rice by Emily Kydd.

Salmon Avocado Don Rice Bowl is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Salmon Avocado Don Rice Bowl is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook salmon avocado don rice bowl using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Avocado Don Rice Bowl:
  1. Take 400 g (14.10 oz) Fresh salmon fillet
  2. Take 2 Avocados
  3. Prepare 600 g (21.16 oz) Cooked rice
  4. Prepare 2 tbsp Hontsuyu
  5. Make ready 1 tbsp Sesame oil
  6. Take 1 tsp Wasabi paste
  7. Prepare to taste Roasted sesame seeds

This is also a perfect last-minute party food I cooked some rice, whipped it into a quick version of sushi rice, and made this super satisfying salmon sashimi bowl with some avocado. Do you like a combination of salmon & avocado? You don't like to cook or too tired to do it? Then, I do recommend this very quick recipe.

Instructions to make Salmon Avocado Don Rice Bowl:
  1. Chop or slice salmon & avocado into bite size pieces. Use very fresh salmon as used for sushi. If you don't like uncooked fish, lightly cooked salmon will be ok too.
  2. Put salmon & avocado on cooked rice.
  3. Hontsuyu is the soup base which is a mixture of soy sauce, sugar, fish & seaweed broth. You can get it at Amazon or International Markets like Jungle Jim's in Ohio.
  4. Mix hontsuxu, sesame oil and wasabi well in a bowl. Pour this sauce over salmon & avocado.
  5. Sprinkle roasted sesame seeds on top.
  6. Richer!! → Soak salmon & avocado in sauce mixture and keep it in the refrigerator at least 30 mins. Next day the taste becomes even richer!
  7. It also goes well as a salad topping or enjoy it with crackers.

Now imagine it deconstructed and served in a bowl: delicious rice topped with raw fish, avocado, scallion and sesame seeds. Ahi Tuna Poke Rice BowlBourbon and Honey. Gently combine salmon, avocado, onion, scallion greens, cilantro, tobiko (or caviar), tamari, sesame oil and Sriracha in a medium bowl. Combine rice and greens in a large bowl. Whisk vinegar, oil and mustard in a small bowl.

So that is going to wrap this up for this exceptional food salmon avocado don rice bowl recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!