Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, japanese curry (sweet). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Japanese Curry (sweet) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Japanese Curry (sweet) is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook japanese curry (sweet) using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Japanese Curry (sweet):
- Get Curry Paste:
- Make ready 3 Tbsp butter
- Get 3 Tbsp all purpose flour
- Take 1 Tbsp garam masala
- Get 1 Tbsp curry powder
- Make ready 1 Tbsp honey
- Make ready 3 Tbsp Apple sauce
- Take 1 Tbsp cayenne pepper
- Take 1 Tbsp soy sauce
- Prepare 1 Tbsp ketchup
- Get Stew:
- Take 3 Medium Carrots
- Take 2 Small onions
- Prepare 3 Small sweet or regular potato
- Get 2 cut up chicken breasts
- Prepare 2 Cup water
Steps to make Japanese Curry (sweet):
- Make a roux in a sauce pan by mixing flour and butter. Stir constantly until golden.
- On low heat add garam masala, curry powder and cayenne pepper. Stir well.
- Add Apple sauce and honey. This should form a paste almost like gingerbread dough.
- The smell is fragrant! Start cutting your vegetables and chicken. Add to a large pot with 2 cups of water
- Stew for 20 minutes. Then add all of your curry paste. Mix until dissolved. Cover and simmer for 25 minutes.
- By this time your stew should be thick and vegetables cooked. If not, keep simmering.
- Traditionally Japanese curry is served with rice. Enjoy this recipe!
So that is going to wrap this up with this special food japanese curry (sweet) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!