Japanese Okonomiyaki by Leli
Japanese Okonomiyaki by Leli

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese okonomiyaki by leli. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Japanese Okonomiyaki by Leli is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Japanese Okonomiyaki by Leli is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook japanese okonomiyaki by leli using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Japanese Okonomiyaki by Leli:
  1. Prepare 1 cup flour
  2. Get 2 eggs
  3. Prepare 2 shredded carrot
  4. Prepare 1 shredded cabbage or lettuci or whatever vegetable you have
  5. Take 1 lb Chicken breast or meat or sausages
  6. Get 1 pinch salt
  7. Prepare 1 pinch black pepper (optional)
  8. Take 1/2 garlic chopped into small squares (optional)
  9. Make ready Vegetable oil or olive oil
  10. Get Toppings:
  11. Get Oyster sauce
  12. Get Tomato sauce
  13. Prepare Mayonnaise
  14. Take 1 spring onion (optional)
Instructions to make Japanese Okonomiyaki by Leli:
  1. If you don't have all the ingredients don't worry you can do without everything or find replacements.
  2. Preheat a frying pan, add in some veg oil/olive oil then fry meat with a pinch of salt, a pinch of black pepper and garlic. Fry until brown. Then chop-chop fried meat into small pieces
  3. In separate pan, saute shredded carrot, shredded cabbage, a pinch of salt and a pinch of black pepper. Continue until fragrant.
  4. Mix a cup of flour, a pinch of salt, fried chopped meat, shredded carrot and cabbage in a bowl, to make a dough.
  5. Preheat a frying pan, add in some veg oil or olive oil. Pour in the dough and make into cycle, cook until brown for both side.
  6. Serve okonomiyaki with toppings u like. I used oyster sauce first, then tomato sauce and mayonnaise then spring onion here.

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