Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beef yakiniku. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Yakiniku is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Beef Yakiniku is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have beef yakiniku using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Beef Yakiniku:
- Take 3 cloves garlic
- Take 1 cm ginger
- Make ready 1 tbsp vegetable oil
- Get 200 g sliced beef
- Prepare 1/2 yellow onion
- Prepare 1 tbsp oyster sauce
- Prepare 1 tbsp light soy sauce
- Prepare 1 tbsp sweet soy sauce
- Make ready 1 pinch white pepper
- Get 30 ml water
- Take 1 pinch salt
- Take 1 pinch sugar
- Prepare 1 pinch white sesame seed
Instructions to make Beef Yakiniku:
- Chop garlic and ginger in a food processor.
- Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant.
- Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar.
- Add yellow onion. Stir for 5 minutes until the onion soften.
- Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!
So that’s going to wrap this up with this special food beef yakiniku recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
